from the pass —
Menu photos
A few dishes from the current card — tap any shot to view larger.
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Discover El Piave’s rich menu of traditional Italian helado, premium tortas, and refreshing paletas. Located in Avellaneda, Buenos Aires, enjoy handcrafted flavors with indoor and outdoor seating. Quality ingredients and over 100 years of tradition await you.
El Piave stands as a distinguished ice cream shop and espresso bar in Avellaneda, Buenos Aires, delivering a rich Italian heritage since 1955. Their menu proudly features a diverse range of artisanal helados, available in ¼, ½, and 1-kilogram portions, crafted from century-old recipes that blend tradition with modern techniques. Beyond gelato, El Piave offers an enticing selection of tortas—including Red Velvet, Cheesecake Oreo, Chocotorta, and the signature Piave Piave—each priced equally, promising indulgence with every bite.
Their paletas premium and frutales add another layer of freshness, perfect for those seeking fruity or creamy delights. The atmosphere complements the menu with cozy indoor and outdoor seating, making it ideal for savoring sweet treats or a quick espresso. While customer experiences vary on service and coffee quality, the craftsmanship behind the helados and tortas remains consistently praised. For true aficionados of Italian-style gelato and decadent cakes, El Piave offers a compelling blend of authenticity, flavor, and ambiance that keeps patrons returning.
A few dishes from the current card — tap any shot to view larger.
Sabores a elección
Sabores a elección
Helado de 1 kilo.
Piave.
Torta red velvet.
Bliss.
Cheescake Oreo.
Torta de chocolinas
Torta clásica.
Torta oreo.
Helado de bombón ferrero, cobertura de chocolate de leche, crocante de avellanas.
Doble marquise de chocolate, mouse de chocolate, dulce de leche y confitura de frutos rojos.
Torta Chloe.
Lemon pie.
Torta Amore.
Cuadrado de mousse de maracuyá y mousse de queso.
torta de ricota.
torta Balcarce.
Torta venetta.
Tiramisú de mascarpone
Torta de manzana.
Base de galletitas lincolns, cheesecake cocido y compota de frutos rojos.
Torta alpina chocolate
Mousse de limón.
Black cake.
Banofee.
Porción de cheescake clásico frío con base de alfajor y cremoso de frutilla y chocolate blanco. .
Mousse de maracuyá.
Genoise de chocolate, crema chantilly y frutillas.
.torta de queso
Torta Dulce Oreo.
paletas a eleccion.
Muy amable la atención del personal, rápida y servicial, los valores rondan desde 1900 el cuarto en adelante, los cucuruchos de un precio más económicos. Tienen variedad de sabores, muy buenos y sigue manteniendo la calidad de siempre. El local tiene la posibilidad de poder estar adentro o quedarse afuera tomando un helado.
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.